Kagum Hotels is the rapidly developing hotel management company based in Bandung that currently manages a diverse array of quality hotels spread in many major city in Indonesia such as Bandung, Bali, Surabaya, Yogyakarta, Bogor, Klaten and Jakarta. Kagum Hotels always set our eyes to become the leader of hospitality industry in Indonesia as we continue to develop and expand our business in the future.General Manager
qualifications:
- Minimum level of education is D3
- Maximum age is 45 years old
- Minimum 2 years working experience in similar position (pre-opening experience is an advantage)
- Mastering various skills such as: managerial, leadership, hospitality and interpersonal
- A professional manner and calm, rational approach in hectic situations
- Ability to work well independently as well as part of a team
- Good command of both spoken and written English
qualifications:
- Minimum level of education is D3
- Maximum age is 45 years old
- Minimum 2 years working experience in similar position (pre-opening experience is an advantage)
- Mastering various skills such as: managerial, leadership, hospitality and interpersonal
- A professional manner and calm, rational approach in hectic situations
- Ability to work well independently as well as part of a team
- Good command of both spoken and written English
qualifications:
- Minimum level of education is D1
- Maximum age is 25 years old
- Well groomed, good looking, energetic, service oriented
- Possitive attitude, hard worker, has high commitment on the job
- Ability to adapt with new environment, accept challenges
- Ability to follow instruction
- Computer literate
- Good command of both spoken and written English
qualifications:
- Minimum level of education is D3
- Maximum age is 35 years old
- Minimum 2 years working experience in similar position (pre-opening experience is an advantage)
- Mastering various skills such as: managerial, leadership, hospitality and interpersonal
- A professional manner and calm, rational approach in hectic situations
- Ability to work well independently as well as part of a team
- Good command of both spoken and written English
- Multi skill in variation of food
- Mastering in handling food & beverages cost
- Good sanitation & hygiene knowledge
qualifications:
- Minimum level of education is D3
- Maximum age is 35 years old
- Minimum 2 years working experience in similar position (pre-opening experience is an advantage)
- Mastering various skills such as: managerial, leadership, hospitality and interpersonal
- A professional manner and calm, rational approach in hectic situations
- Ability to work well independently as well as part of a team
- Good command of both spoken and written English
- Multi skill in variation of food
- Mastering in handling food & beverages cost
- Good sanitation & hygiene knowledge
qualifications:
- Minimum level of education is D3
- Maximum age is 30 years old
- Minimum 1 year working experience in similar position (pre-opening experience is an advantage)
- Strong leadership skill
- Excellence service and guest satisfaction oriented
- Ability to perform in a highly dynamic environment
- Good command of both spoken and written English
- Well groomed, good personality, energetic
- Able to work under pressure
